CATERING
WE CAN SUPPLY ANTHING FROM CANDYFLOSS TO POPCORN, ICE CREAM TO HOGROASTS, BUFFETS TO BBQS
CONTACT US FOR MORE DETAILS
CANDY FLOSS
WHY NOT HIRE OUR COMMERCIAL CANDYFLOSS CART MACHINE, COMPLETE WITH STICKS OR BAGS, ALL YOU NEED IS EVERYDAY SUGAR. WE CAN ALSO PROVIDE YOU WITH AN OPERATOR FOR AN ADDITIONAL COST. 
POPCORN MACHINE
FANCY SOME FRESH POPCORN?, WELL WHY NOT HIRE OUR POPCORN MACHINE, AVAILABLE WITH OR WITHOUT AN OPERATOR COMES COMPLETE WITH BOXES, BAGS OR CONES AND CORN. CALL OR EMAIL FOR PRICES
ICE CREAM(MR WHIPPY)
Shows , Galas and Corporate Days. From audiences of 50 to 50,000 and unlike mostice cream mobilers, we trade all year round! Vans can be supplied on a "give ice cream away " basis for Weddings, Parties, Corporate Days , Film Work, etc. Have you been running an annual Show or Gala and are unhappy with your current ice cream vendor? Are you looking for a Top Quality replacement? Why not get in touch and see if we can help. Some of our vehicles are also equipped to sell slush and/or freshly ground, bean to cup coffee. Such as:Cappuccino, Latté, Mocha, Americcano and much more.
HOG ROASTS AND BBQS
So are you looking for a HOG ROAST?
We can supply you with the best full service package
OUR PACKAGE INCLUDES
whole hog(spit roasted over charcoal[blythborough freerange])
hot potatoes
salads
coleslaw
pasta
5" floored baps
range of pickles and chutneys
ALL FROM ONLY £7.50 per head Inc
all crockery and cutlery supplied and fully staffed
PLEASE CONTACT US FOR A DETAILED QUOTE
Bar-B-Q's
Sausages
Pork ~ Sage ~ Leek
Burgers
Chicken Drumstick
Gammon Steaks
Ribs
Chinese ~ Bar-B-Q
Minted Lamb Cutlets
Cajun Chicken Fillets
Steaks
Rump ~ Sirloin
Trout
Whole ~ Fillets
Kebabs
Mixed Meats ~ Vegetarian
All served with fresh locally baked bread, fresh salad, hot new potatoes, homemade coleslaw, homemade pasta, pickles & condiments
From £9.50 per Head
Inclusive of all crockery & cutlery
BUFFETS
Please note all menus are samples, so please do not hesitate to contact us with any of your own ideas.
Karis Buffet
Home Cooked Meats:
Beef
Gammon
Whole Salmon
&
Quiche
Carved for you.
Variety of Locally Baked Loaves of Bread
Cheeseboard:
Mature Cheddar
Stilton
Brie
Farmhouse Pate
Bowls of Tomatoes, Cucumbers & Mixed Leaves
Coleslaw & Pickles & condiments
£CONTACT US per Head
Buffet List
Fresh Baked Rolls ~ Wholemeal & White
Filled with:
Mature Cheddar ~ Tomato (V)
Home Cooked Ham _ Tomato
Tuna in Creamy Mayonnaise ~ Cucumber
Egg ~ Cress (V)
Vol-au-vent
Filled with:
Prawn in Rose Marie Sauce
Chicken & Bacon in Creamy Mayonnaise
Egg & Cress in Creamy Mayonnaise
Salmon
Quiche
Lorraine
Cheese & Onion (V)
Spanish (V)
Mini Melton Pork Pie
Sausage Rolls
Cocktail Sausages
Chicken Goujons with Sweet & Sour & BBQ Dip
Salad Dips with variety of nibbles
Vegetarian options available
FROM £6.95 per Head
Hot Buffet List
Fresh Baked Rolls ~ Wholemeal & White
Filled with:
Mature Cheddar ~ Tomato (V)
Home Cooked Ham _ Tomato
Tuna in Creamy Mayonnaise ~ Cucumber
Egg ~ Cress (V)
Vol-au-vents
Filled with:
Prawn in Rose Marie Sauce
Chicken & Bacon in Creamy Mayonnaise
Egg & Cress in Creamy Mayonnaise
Salmon
Quiche ~ Lorraine
Quiche ~ Cheese & Onion (V)
Quiche ~ Spanish (V)
Mini Melton Pork Pie
Salad Dips with variety of nibbles
Hot Food
Sausage Rolls
Cocktail Sausages
Chicken Goujons with Sweet 'n; Sour & BBQ Dip
Mini Peking Duck & Vegetables Spring Rolls
Mini Spicy Sweet 'n' Sour Chicken & Vegetables Parcels
Mini Vegetables & Chicken in Black Bean Sauce Half Moons
Mini Thai Style Fish Cakes
Indian Style Mini Vegetable Samosas
Spicy Potato Wedges
FROM £8.95 per Head
OUTSIDE CATERING
1 Course from £9.50
2 Courses from £13.45
3 Courses from £17.95
Prices are inclusive of crockery & cutlery. Table linen can be provided at a small extra charge.
Please note that menu's are only samples, if you have any other ideas please do not hesitate to contact us.
Main Courses
Traditional Roast Dinner
Choice of 2 ~ Pork, Beef, Lamb or Turkey
Served with seasonal vegetables, homemade Yorkshire pudding, roast potatoes with thick meat gravy.
Wrapped Chicken Breast
Chicken breast wrapped in bacon covered with mature cheddar. Served with seasonal vegetables, new potatoes and a creamy cheddar cheese sauce.
Hog Roast
Half or whole pig spit roasted over charcoal. Served with locally baked bread, mixed salad, homemade tomato & basil and honey & Mustard pasta, homemade coleslaw, new potatoes and pickles & apple sauce.
Salmon Steak
Fresh salmon steak covered in hollandaise sauce. Served with seasonal vegetables and new potatoes.
3 Meat Cold Carvery
Home cooked beef, gammon and turkey. Served with locally baked bread, mixed salad, homemade tomato & basil and honey & mustard pasta, homemade coleslaw, new potatoes and pickles & sauces.
Vegetarian Option
Stilton & Vegetable Crumble
A medley of vegetables in a rich stilton sauce topped with a crunchy cheese crumble.
Broccoli & Cream Cheese Bake
A delicious combination of broccoli & cauliflower in a cream sauce topped with sliced potatoes.
Desserts
Apple Pie
Fresh homemade apple pie filled with sliced brambley apples and a sprinkling of cinnamon served with hot custard or double cream.
Apple & Blackberry Crumble
Fresh homemade apple and blackberry crumble covered with a crunchy golden crumble served with hot custard or double cream.
Fresh Fruit Salad
Homemade chunky fruit salad using only fresh seasonal fruits served with double cream or ice cream.
Profiteer Rolls
4 profiteer Rolls served with delicious hot chocolate sauce.
Tea & Coffee as required
Starters
North Atlantic Prawn Salad
North Atlantic prawns in a creamy Rose Marie Dressing, served on a bed of crispy salas with a slice of lemon and fresh brown bread.
Country Vegetable Soup
Homemade soup with fresh seasonal vegetables served with a fresh white or brown bread roll.
Farmhouse Pate
Farmhouse Pate served on Melba Toast and garnished with fresh crispy salad and cherry tomato.
Egg Mayonnaise
A whole egg halved on a bed of crispy salad with a creamy mayonnaise and a sprinkling of paprika.
Melon Boat
Fresh chilled Gala Melon garnished with fresh forest fruits.